With eleven vineyards located in four of the most prestigious Napa Valley sub-appellations, the majority of acreage is newly planted with noble Bordeaux grape varieties. We are committed to sustainable farming using natural alternatives for optimum growth when applicable. We use native vegetation on fallow acreage and have more than 150 acres in the Fish Friendly Farming Program, preserving local fish and wildlife habitat on riparian land bordering the Napa River and along Conn and Rector Creeks in Yountville. “Treat the land with respect,” said Cesare Mondavi, “and it will show in the wine.” We do, and it does. Growing grapes and making wine is more than a family business – it’s a way of life, for our generation and those that will follow.