For close to 90 years, The Model Bakery has been part of the Napa Valley culinary scene, providing discerning and hungry residents and valley visitors the best breads, pastries and coffee at the original location on Main Street in St. Helena. In May 2017, The Model Bakery opened its third location at in the charming town of Yountville, often referred to as "Mini Model".  A family business, Karen Mitchell and her daughter, Sarah Mitchell Hansen, are dedicated to authentic, artisan baking traditions. Today’s Model Bakery specializes in artisan breads made with organic stone ground flours and the highest quality ingredients as well as a complete range of pastry products. Both locations offer Stumptown Coffee, delicious daily breakfast and lunch specials for dining in or take out, and other favorites such as their English muffin (as featured on Food Network and Oprah’s Favorite Things 2016), chocolate “rad” cookies, cinnamon morning buns,a variety of distinctive sandwich combinations, and much more. Come see why The Model Bakery is well known as the Napa Valley’s hometown bakery.